October was a busy month and I can’t believe it’s pretty much over! In case you’d like to see what’s been cooking over on my Nooga column, I got you covered!
Above, ingredients for the most delicious soup ever – spicy sausage kale and potato soup. This soup is absolutely perfection for fall.
Lemon and garlic baked chicken
Oh my goodness. I can’t even tell you how many times I’ve made this and I love hearing from my Instagram friends that they’ve also tried this chicken since I’ve written about it! It’s easy and ridiculously delicious.
I also shared a few tips for a less stressful cooking experience. With the holidays coming (very quickly) we all need a little reassurance that cooking can be stress free.
Salted brown butter Rice Krispies treats
I think this may be my favorite column this month. Obviously making Rice Krispies treats are really easy but just adding a couple of extra ingredients can really elevate a basic recipe to something really yummy!
Talk about easy. Pop these in the oven and call it a day.
Be sure to check Nooga.com every Wednesday for a new column!
